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Updates on new places, kashrut changes and opening hours - straight from travelers who are there right now.
Kosher TravelingUpdates on new places, kashrut changes and opening hours - straight from travelers who are there right now.
A kosher meat restaurant on Boulevard de la Croisette facing the sea, with Israeli-Mediterranean bistronomic cooking. It is also open after Shabbat, and offers Shabbat meals at the restaurant and Shabbat food to order online.
This place is not seasonal
Before your trip we recommend confirming it again
The reference point for distances on this page is Möye - 84 Boulevard de la Croisette.
Asian-style salmon and avocado.
Parsley, rocket, capers, caper berries, mushrooms, olive oil.
Toasted challah bread and apple chutney.
Romaine, cherry tomatoes, schnitzel, hard-boiled eggs, croutons.
Assortment of kemias served with pitas: eggplant caviar, hummus, slata mechouia, fried peppers, fried eggplant, fried chillies, harissa potatoes, cumin carrots.
Honey and sesame sauce.
Grilled and served with its meat juice. French meat from Brittany.
The classic, served with fries and cocktail sauce. French meat from Brittany.
Schnitzel, served with fries and tartar sauce.
Roasted in the oven and served with its meat juice, 400 g.
Confit for four hours, with mashed potatoes and a full-bodied rosemary jus.
Grilled and oven-roasted.
Oven-roasted, 500/600 g.
Red pepper, green pepper, onion.
Pistachio nougatine, caramelised almonds and hazelnuts, pine nuts, with red-fruit coulis.
Mango, raspberry, lemon.
Vanilla and raspberry.
Watermelon, melon, grape, strawberry.
Two choux filled with vegan vanilla ice cream, dark chocolate coulis and caramelised hazelnuts.
Chocolate, vanilla, pistachio, crunchy hazelnut, strawberry.
Prices last checked on 4 October 2026